\"Chocolate\" muffin

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Total time:
0 min
Preparation:
0 min
Cooking:
0 min
Category:
Snacks
RRP:
$1.50 ea i
This price is provided as a guide only and should be checked before using it as a listed menu price.
Level:
Easy

Ingredients

100 g Zucchini, roughly chopped

30 g Baby spinach

2 cup Self-raising flour

1 cup Lite milk

80 g Margarine

2 each Eggs

0.5 cup Sugar

0.5 cup Cocoa powder

1 tsp Vanilla extract

0.5 tsp Baking powder

Recipe

  1. Preheat oven to 180 degrees
  2. Place roughly chopped zucchini and spinach in food processor, process for 5 seconds, scrape down sides of bowl and repeat
  3. Place veggie mixture in a large bowl and add flour, milk, butter, eggs, cocoa, sugar, vanilla and baking powder
  4. Mix until just combined, do not over mix
  5. Spoon mixture into muffin cases and bake for 15-18 minutes or until cooked through
  6. Allow to cool slightly before serving

Full description

Thank you to Leanne at Bli Bli State School for sharing this recipe. Hidden spinach & zucchini to boost the nutritional quality of these muffins.

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