Pasta bolognaise

Pasta bolognaise
0
249
Total time:
40 min
Preparation:
10 min
Cooking:
30 min
Serves:
24
Created by:
Cavendish Road State High School
Category:
Hot Meals
RRP:
$5.00 ea i
This price is provided as a guide only and should be checked before using it as a listed menu price.
Level:
Easy

Ingredients

2 Kg Lean beef mince

4 each Crushed tomatoes (410g tin)

1 cup Tomato paste, no salt added

1 tbsp Garlic, minced

4 unit Onion, diced

1 tbsp Oregano

1 tbsp Beef stock powder

4 cup Water

2 Kg Pasta, uncooked

Kg

Recipe

  1. Brown mince in a large saucepan that has been coated with cooking spray, drain well, remove to a plate.
  2. Using same saucepan mix tomato puree, tomato paste, garlic, onion, oregano, stock powder and water together.
  3. Bring to boil, reduce heat and simmer for 15 minutes covered.
  4. Serve 1 ladle of bolognaise mixture over 3/4 cup of pasta (cook pasta according to instructions on the packaging).

Full description

Pasta bolognaise

Variations

Bulk up with grated veggies, beans or lentils to reduce the cost of ingredients and increase the nutrition

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